Spinach Parmesan

6 ingredients
4 steps

Ingredients

  • 3 lb. spinach
  • 6 Tbsp. Parmesan cheese
  • 6 Tbsp. minced onion
  • 6 Tbsp. heavy cream
  • 5 Tbsp. melted butter
  • 1/2 c. cracker crumbs

Directions

  1. 1
    Cook the cleaned spinach until tender; drain thoroughly.
  2. 2
    Chop coarsely and add the cheese, onion, cream and 4 tablespoons of the butter.
  3. 3
    Arrange in a shallow baking dish and sprinkle the crumbs, mixed with the remaining butter.
  4. 4
    Bake for 10 to 15 minutes.

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