Spinach Pinwheels
3 ingredients
3 steps
Ingredients
- 2 (8 ounce) packages refrigerated crescent rolls
- 1 (7 ounce) package garlic herb cheese spread
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
Directions
-
1Preheat oven to 400 degrees F (200 degrees C).
-
2Split crescent dough in half along center perforation. Flatten one rectangle, sealing perforations. Spread with 1/4 of the cheese spread and sprinkle with spinach. Starting with long side, roll dough up, rolling back and forth several times to seal edges. Cut into 3/4 inch slices (about 15 slices per roll). Arrange the slices one inch apart on ungreased cookie sheet. Continue making the crescent roll ups until all of the ingredients are used.
-
3Bake for 10 to 12 minutes, until lightly browned. Serve immediately or keep warm on a warming tray.
Products Matching These Ingredients
Breadsticks, garlic
NOVA 4
Roasted Chicken + Herb Flavour Collagen Bone Broth
Isagenix
E NOVA 4
Pickles, zesty garlic chips
Spartan
C NOVA 4
Texas toast, garlic
NOVA 4
Gourmet Sandwich Rolls
Giant Eagle
C NOVA 4
Deluxe hamberger rolls
Giant Eagle
C NOVA 4
Original crescent rolls, original
Giant Eagle
E NOVA 4
Ready-to-bake crescent rolls
Giant Eagle
E NOVA 4
Crescent rolls, flaky butter
Crescent, Giant Eagle
E NOVA 4
Refrigerated Kosher Dill Whole Pickles
Heinen's
D NOVA 4
Mushroom agnolotti refrigerated pasta
Buitoni
D NOVA 4
Organic Almondmilk Original Refrigerated
Silk
C NOVA 4
More Recipes to Try
Slow-Roasted Beef With Creamy Mashed Potatoes
12 ingredients
Mint And Cumin Pickled Carrots
8 ingredients
Greek Pork Chops With Squash And Potatoes
10 ingredients
Cinnamon Toast Trail Mix
7 ingredients
Chocolate-Toffee Bars
8 ingredients
Molasses Crackle Cookies
14 ingredients
Scallops With Green Tea Cream
10 ingredients
Cranberry-Mint Sauce
3 ingredients
Cupcakes With Vanilla Ice Cream Frosting
3 ingredients
Lamb Meatballs In Tomato Sauce
13 ingredients
Spicy Margherita Pizza
5 ingredients
Grilled Sweet Potato Fingers With Curry Dip
8 ingredients