Spinach Quiche

9 ingredients
7 steps

Ingredients

  • 1 pkg. chopped frozen spinach
  • 1/2 c. onions, chopped
  • 4 Tbsp. margarine
  • 3 eggs
  • 1/2 tsp. salt
  • 1/2 tsp. black pepper
  • 1/2 tsp. nutmeg
  • 1 c. Colby or Cheddar cheese, grated
  • 1 1/2 c. half and half

Directions

  1. 1
    Cook spinach as per directions on package; drain well.
  2. 2
    Saute onions in margarine.
  3. 3
    Add spinach.
  4. 4
    Beat eggs.
  5. 5
    Add salt, pepper, nutmeg, cheese, half and half and sauteed spinach; mix well.
  6. 6
    Pour into a 9-inch unbaked deep dish pie shell or two 9-inch unbaked regular pie shells.
  7. 7
    Bake at 375° for 45 minutes.

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