Spinach Quiche

Name: Spinach Quiche
Ingredients: 8 oz. cream cheese, soft; 4 eggs; 12 oz. evaporated milk; 1/4 tsp. ground red pepper; 10 oz. frozen chopped spinach, thawed and drained; 1/2 c. diced ham; 1 chopped onion; 1 deep dish pie crust

8 ingredients

5 steps

Ingredients

8 oz. cream cheese, soft
4 eggs
12 oz. evaporated milk
1/4 tsp. ground red pepper
10 oz. frozen chopped spinach, thawed and drained
1/2 c. diced ham
1 chopped onion
1 deep dish pie crust

Directions

1

Beat cheese until creamy.
2

Beat in eggs, milk and pepper. Stir in spinach, ham and onion.
3

Pour into pie crust; salt and pepper to taste.
4

Bake at 350° for 50 to 60 minutes or until a knife inserted comes out clean.
5

Makes 6 to 8 servings.

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