Spinach Quiche

7 ingredients
4 steps

Ingredients

  • 3 (10 ounce) packages frozen chopped spinach
  • 8 eggs, beaten
  • 1 teaspoon garlic salt
  • 1 13 cups milk
  • 23 lb grated cheddar cheese or 23 lb monterey jack cheese
  • bacon bits (optional)
  • 2 frozen deep dish pie shell

Directions

  1. 1
    Thaw spinach and drain well.
  2. 2
    Mix all of the filling ingredients together in a bowl.
  3. 3
    Divide evenly into two pie crusts.
  4. 4
    Bake in 350 degree oven for 45 minutes, or until silver knife incerted in center comes out clean.

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