Perfect Hamburger

5 ingredients
3 steps

Ingredients

  • 1 1/4 lb. Ground Chuck
  • 1 1/4 lb. Ground Sirloin
  • 1 tbsp. olive oil
  • 6 tsp soy sauce
  • 4 tsp Montreal Seasoning

Directions

  1. 1
    Mix hamburger and seasonings (don't over-handle the meat)
  2. 2
    Form into patties - we made 6 good-sized burgers. Press indentation in center of each burger.
  3. 3
    Grill on high heat, 4 minutes first side, 3 minutes second side

Products Matching These Ingredients

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

Sirloin burger with vegetables chunky soup

B NOVA 4

Hearty sirloin burger soup

C NOVA 4
Smash Burger Brisket - Chuck Blend Burger

Smash Burger Brisket - Chuck Blend Burger

Creekstone Farms

Culinary Cuts Prime Beef Ground Chuck Burgers, Culinary Cuts Prime Beef

Private selection

D NOVA 1

Angus beef top sirloin

C NOVA 1

More Recipes to Try

Barbecue Ribs On Grill

3 ingredients

Garden Fresh Stroganoff

10 ingredients

Sweet Success Rice Pudding

7 ingredients

Glossy Chocolate Frosting

6 ingredients

Macaroni And Cheese

4 ingredients

Prize-Winning Cookies

8 ingredients

Double Peanut Cookie Bars

6 ingredients

Corn Pudding

8 ingredients

Cheese Soup

8 ingredients

Chocolate Chess Pie

7 ingredients

Spinach Soup

5 ingredients

Tijuana Meat Loaf

12 ingredients