Spinach Quiche

9 ingredients
4 steps

Ingredients

  • 1 box frozen spinach, cooked and drained
  • 3/4 c. Cheddar cheese (may be low-fat)
  • 3/4 c. Mozzarella cheese
  • 4 eggs (or egg substitute)
  • 1/4 c. milk (may be skim)
  • 1/2 tsp. salt
  • 1 Tbsp. lemon juice
  • 3/4 c. ham, diced
  • 1 pie crust, lightly baked

Directions

  1. 1
    Beat eggs, milk and salt until fluffy.
  2. 2
    Add ingredients remaining; mix well.
  3. 3
    Pour into lightly baked pie crust.
  4. 4
    Bake at 350° for 1 hour.

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