Spinach, Raspberry and Walnut Salad
11 ingredients
6 steps
Ingredients
- 2 lbs fresh spinach, washed, and torn into pieces
- 13 cup walnuts, chopped
- 1 cup crouton
- 14 teaspoon Dijon mustard
- 14 teaspoon sugar
- 2 tablespoons raspberry vinegar
- 1 tablespoon vegetable oil
- 1 12 tablespoons olive oil
- 12 teaspoon tarragon
- 14 teaspoon salt
- 1 cup raspberries
Directions
-
1Combine spinach, walnuts, and croutons in a salad bowl.
-
2Combine remaining ingredients and pepper to taste in a jar with a tight-fitting lid.
-
3Shake vigorously.
-
4Pour dressing over salad .
-
5Toss before serving and just as serving
-
6put 1/4 cup raspberries on top of each salad.
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