Spinach Salad
11 ingredients
7 steps
Ingredients
- 1 lb. fresh spinach
- 1 bunch watercress
- 1 clove garlic, crushed
- 1/2 tsp. salt
- 1/2 tsp. lemon rind, grated
- 1/4 tsp. paprika
- 1/4 tsp. pepper
- 2 Tbsp. tarragon vinegar
- 1/2 c. olive oil
- 2 Tbsp. sour cream
- 6 slices bacon, cooked crisp
Directions
-
1Wash and dry spinach.
-
2Tear leaves into pieces. Wash and dry watercress.
-
3Remove stems.
-
4Chill until crisp.
-
5Combine spinach and watercress in a bowl. Combine garlic, salt, lemon rind, paprika, pepper and vinegar.
-
6Add gradually the olive oil, stirring constantly, and beat in sour cream.
-
7Pour dressing over greens and toss well. Crumble bacon over salad. Serves 6.
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