Spinach Salad
9 ingredients
16 steps
Ingredients
- 6 slices bacon
- 1 bunch fresh spinach
- 5 oz. fresh mushrooms
- 1/2 lemon
- 1 bunch radishes
- 2 to 3 hard-cooked eggs
- 1/2 c. mayonnaise
- 1/2 c. sour cream
- 1 Tbsp. Dijon style mustard
Directions
-
1Fry bacon until crispy.
-
2Drain well on paper towel.
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3Crumble. Rinse spinach carefully.
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4Drain well.
-
5Tear spinach into a salad bowl.
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6Clean and slice mushrooms.
-
7Cut lemon into thin wedges. Rinse radishes.
-
8Slice thinly.
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9Cut eggs into wedges.
-
10Add mushrooms, lemons and radishes to spinach.
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11Blend.
-
12Garnish salad with the egg wedges.
-
13Sprinkle with bacon bits.
-
14Add oil-vinegar dressing.
-
15May also be served with this salad.
-
16Preparation time 30 minutes.
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