Spinach Salad
10 ingredients
3 steps
Ingredients
- 1/2 lb. bacon
- 1 c. salad oil
- 1/2 c. dark or wine vinegar
- 3/4 c. sugar
- 2 tsp. salt
- 1/3 c. ketchup
- 1 Bermuda onion, sliced
- 4 hard-cooked eggs, chopped
- 2 bags fresh spinach
- fresh mushrooms
Directions
-
1Combine oil, vinegar, sugar, salt and ketchup in blender.
-
2Fry bacon until crisp; crumble.
-
3Mix bacon with remaining ingredients. Toss with dressing.
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