Spinach Salad

8 ingredients
8 steps

Ingredients

  • 1 lb. spinach
  • 1 medium onion
  • 8 oz. mushrooms
  • 1 (11 oz.) can mandarin oranges, drained
  • 1 pt. strawberries
  • 1 (8 oz.) can pineapple chunks
  • Marzetti sweet and sour dressing
  • 4 slices bacon, cooked crisp and crumbled

Directions

  1. 1
    Wash spinach.
  2. 2
    Dry; remove stems and tear up.
  3. 3
    Slice onion thin and separate into rings.
  4. 4
    Trim mushroom stems; rinse and slice.
  5. 5
    Drain oranges and hull berries.
  6. 6
    In large bowl, toss ingredients.
  7. 7
    Turn into large salad bowl (5 to 6-quart) and add dressing lightly.
  8. 8
    Sprinkle with bacon and serve.

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