Spinach Salad

6 ingredients
2 steps

Ingredients

  • 1 bag fresh clean spinach
  • 1 can Chinese chow mein noodles
  • 1 can sliced water chestnuts, drained
  • 1 can bean sprouts, drained
  • 4 hard-cooked eggs, chopped
  • 1/2 lb. bacon, fried crisp and crumbled

Directions

  1. 1
    Tear spinach into large salad bowl. Crisp the bean sprouts by placing in refrigerator for a couple of hours.
  2. 2
    Add noodles, sprouts, water chestnuts and chopped eggs. Crumble bacon over all. Add desired amounts of dressing just before serving.

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