Spinach Salad

12 ingredients
1 steps

Ingredients

  • 1 pound spinach, washed, drained, stems removed and chilled
  • 1/4 tsp. salt
  • 1/4 tsp. freshly ground pepper
  • 1/8 tsp. oregano
  • Dash garlic powder
  • 1/4 tsp. dry mustard, or more
  • 1-1/2 Tbsp. sugar
  • 2/3 cup oil
  • 4-6 slices bacon, cooked crisp, drained and crumbled
  • 2 hard-cooked eggs, cooled, then chopped
  • 1 small red onion, thinly sliced
  • 6-8 mushrooms, sliced

Directions

  1. 1
    {"0":"Measure half the vinegar into a blender or food processor. Add seasonings, including sugar. Blend. Continue to blend, slowly adding oil. Add remaining vinegar and blend. Warm dressing in container set in hot, not boiling water.","2":"Place cut up spinach leaves in bowl. Mix in bacon, egg, onions and mushrooms. Top with dressing. Serve immediately."}

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