Spinach Squares

Name: Spinach Squares
Ingredients: 4 Tbsp. butter; 1 c. flour; 1 tsp. salt; 1 lb. grated sharp Cheddar cheese; 2 (10 oz.) pkg. chopped spinach, thawed; 3 eggs; 1 c. milk; 1 tsp. baking powder

8 ingredients

5 steps

Ingredients

4 Tbsp. butter
1 c. flour
1 tsp. salt
1 lb. grated sharp Cheddar cheese
2 (10 oz.) pkg. chopped spinach, thawed
3 eggs
1 c. milk
1 tsp. baking powder

Directions

1

Melt butter and beat in eggs.
2

Add flour, milk, salt and baking powder.
3

Mix and then add cheese and spinach.
4

(Squeeze as much water out of thawed spinach as you can.) Pour into a 9 x 13-inch pan and bake for 35 minutes at 350° or until a little brown and solid.
5

Cool for 45 minutes and cut into 50 squares. After cutting, you may freeze on cookie sheet and transfer to bag. To reheat, bake at 325° for about 12 minutes.