Spinach Stuffing

10 ingredients
3 steps

Ingredients

  • 4 celery sticks
  • 4 eggs
  • 1 turkey liver
  • 1 c. butter, melted
  • 1 whole onion
  • 3 to 4 tsp. poultry seasoning
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 2 loaves bread, broken up into pieces
  • 2 (15 1/2 oz.) cans spinach, chopped

Directions

  1. 1
    Put first 8 ingredients in blender and blend until it's liquid. Combine broken bread, spinach and blender ingredients in a large bowl; mix.
  2. 2
    Bake in 2-quart casserole 1 hour at 300°.
  3. 3
    Serves 8 to 10 people.

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