Spinach Stuffing
4 ingredients
3 steps
Ingredients
- 1/2 tablespoon butter, melted
- 2 (14 ounce) cans spinach
- 1 tablespoon poultry seasoning
- 1 (12 ounce) package unseasoned dry bread stuffing mix
Directions
-
1Preheat oven to 350 degrees F (175 degrees C).
-
2In a large bowl, mix together butter, spinach, poultry seasoning, and stuffing mix. Transfer mixture to a 9x13 inch casserole dish.
-
3Cover dish and bake in preheated oven for 1 hour.
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