Spinach Supreme

Directions

1. 1
   Boil and drain spinach in salt water.
2. 2
   While hot, add cream cheese (cut in small pieces) and butter.
3. 3
   Mix until completely melted.
4. 4
   Quarter artichoke hearts and slice water chestnuts very thin.
5. 5
   Mix with spinach.
6. 6
   Pour in baking dish and top with bread crumbs.
7. 7
   Bake at 350° for 20 minutes.