Spinach Tomato Salad

14 ingredients
6 steps

Ingredients

  • Dressing
  • 1 tablespoon mayonnaise
  • 2 teaspoons vegetable oil
  • 2 teaspoons red wine vinegar
  • 1/2 teaspoon sugar
  • salt, to taste
  • pepper, to taste
  • 1/2 small garlic clove
  • Salad
  • 1/4 lb Baby Spinach
  • 1/4 cup fresh mushrooms, sliced
  • 6 grape tomatoes
  • 1 hard-boiled egg
  • parmesan cheese

Directions

  1. 1
    Mix the dressing ingredients together.
  2. 2
    Put the spinach and mushrooms in a bowl.
  3. 3
    Toss with dressing and put on plates.
  4. 4
    Top with sliced or chopped boiled egg, tomatoes and fresh grated parmesan cheese.
  5. 5
    Variation:
  6. 6
    mix boston or bibb lettuce with the spinach, saute the mushrooms (cool), and use oil packed, drained and sliced sundried tomatoes instead of grape tomatoes.

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