Spinach Torta
9 ingredients
8 steps
Ingredients
- 1 pkg. frozen spinach
- 4 slices bread
- 1 c. milk
- 1 c. Parmesan cheese
- 6 eggs
- 1/3 c. olive oil
- 2 to 4 cloves garlic
- 1 to 2 tsp. Italian seasoning
- 1 medium yellow onion
Directions
-
1Cook spinach and drain.
-
2In a large bowl place spinach, bread (torn into pieces, crust too!), milk and cheese.
-
3Mix together. Place the remaining ingredients in a blender and mix well.
-
4Pour blended portion over mixture in bowl.
-
5Mix evenly.
-
6Pour into greased 8 x 10-inch or 9 x 13-inch pan.
-
7Bake at 350° for 45 to 50 minutes.
-
8Cut into squares.
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