Split Pea Soup

9 ingredients
5 steps

Ingredients

  • 3 lbs beef bones with marrow
  • 3 carrots, peeled and diced
  • 1 garlic clove, minced
  • 2 cups split peas
  • 1 onion, diced
  • 2 celery ribs, whole
  • salt
  • pepper
  • 3 quarts water

Directions

  1. 1
    Combine all ingredients in a large soup pot.
  2. 2
    Bring to a boil then reduce to a simmer.
  3. 3
    Cook 90 minutes.
  4. 4
    Remove and discard celery before serving.
  5. 5
    You can add a large handful of toasted egg barley during the last half hour, or serve with cooked matzo farfel.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Bakery Crafts, Candy Bones & Skulls Spooky Cupcake Decoration Kit

Jack Guttman Inc.

D NOVA 4
Funny bones

Funny bones

Mckee Foods Corporation

E NOVA 4

Cheetos, Bag Of Bones Snacks, White Cheddar Cheese, White Cheddar Cheese

Cheetos

E NOVA 4
Clémentines (caisse De 5 lbs)

Clémentines (caisse De 5 lbs)

Variété NOUR

Beef Marrow Bones

Grass Run Farms

Border Luxury Biscuit Barrel (LBS600T)

Border biscuits

E NOVA 4
Iso-100 Zero Carb Whey 5 LBS Vainilla

Iso-100 Zero Carb Whey 5 LBS Vainilla

Dymatize

NOVA 4

Beef Marrow Bone Broth Powder

Honest + Good

NOVA 3

More Recipes to Try

Chocolate Coffee Torte

8 ingredients

Pepper Jack Potatoes

9 ingredients

Peppered Raspberries

6 ingredients

Easy Bruschetta

8 ingredients

Lobster Pomelo Salad

12 ingredients

Spicy green beans, tomatoes, and pecans

10 ingredients

Chocolate Cupcakes with Raspberries

7 ingredients

Orange Fire Gelatin

5 ingredients

Green Beans with Smoked Bacon Recipe

8 ingredients

BLT Rice Salad

7 ingredients

Bbq Macaroni Salad

14 ingredients

Allies

4 ingredients