Sponge Candy

4 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 c. dark Karo
  • 2 Tbsp. vinegar
  • 1 Tbsp. baking powder

Directions

  1. 1
    Cook to 300° hard crack the first 3 ingredients.
  2. 2
    Remove from heat and add the baking powder.
  3. 3
    Stir very quickly and pour into buttered 9-inch pan.
  4. 4
    This will harden very fast.
  5. 5
    Break into pieces.

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