Spooky Spiders(Makes 20)

3 ingredients
8 steps

Ingredients

  • 1 c. semi-sweet chocolate or butterscotch chips (6 oz.)
  • 2 c. chow mein noodles
  • 1/2 c. pecan or walnut pieces

Directions

  1. 1
    Cover a baking sheet with waxed paper.
  2. 2
    In a small saucepan, over very low heat, melt chips.
  3. 3
    Stir until smooth.
  4. 4
    Remove from heat.
  5. 5
    Stir in noodles and, if desired, nuts until coated.
  6. 6
    Drop by spoonfuls onto waxed paper.
  7. 7
    Chill 15 minutes or until firm. Remove from refrigerator.
  8. 8
    Store loosely in a cool place.

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