Spoon Bread
7 ingredients
1 steps
Ingredients
- 1 pkg. dry yeast
- 4 Tbsp. sugar
- 4 c. self-rising flour
- 4 Tbsp. powdered milk
- 3/4 c. Wesson oil
- 1 beaten egg
- 2 c. warm water
Directions
-
1Mix dry ingredients then add oil, egg, and water. Mix and spoon into greased muffin tin, about 1/2 to 3/4 full. Bake at 400° for 20 minutes or until golden brown. Remaining mixture can be stored in refrigerator for 1 week in air tight container.
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