Springtime Skillet Dinner

Directions

1. 1
   Brown in fat in 10-inch skillet the garlic clove.
2. 2
   Remove garlic.
3. 3
   Add onion and ground beef.
4. 4
   Cook until browned, stirring. Add rice and water.
5. 5
   Simmer uncovered over low heat for 40 minutes.
6. 6
   Add carrots and potatoes.
7. 7
   Continue simmering until tender (20 minutes).
8. 8
   Season with soy sauce, salt and pepper. Serve hot, garnished with parsley.
9. 9
   Yields 6 servings.