Spoon Bread

7 ingredients
5 steps

Ingredients

  • 2 eggs, lightly beaten
  • 1 (8 oz.) can cream-style corn
  • 1 (8 oz.) can whole kernel corn
  • 1 c. sour cream
  • 1/2 c. butter, melted
  • 1 (8 oz.) box corn muffin mix
  • 4 oz. Swiss cheese, grated

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Combine all ingredients (except cheese).
  3. 3
    Pour into 6 x 10-inch greased pan or casserole dish. Bake 35 minutes.
  4. 4
    Sprinkle grated cheese on top and bake 10 to 15 minutes longer, until cheese is melted.
  5. 5
    Serves 6.

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