Spoon Bread

8 ingredients
6 steps

Ingredients

  • 2 c. water
  • 1 c. yellow cornmeal
  • 1 tsp. salt
  • 2 Tbsp. butter
  • 4 eggs, well beaten
  • 1 c. buttermilk
  • 1 tsp. baking powder
  • 1/4 tsp. baking soda

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Butter 1 1/2-quart casserole.
  3. 3
    Bring water to boil.
  4. 4
    Add cornmeal and salt slowly and cook, stirring 1 minute.
  5. 5
    Beat in butter, eggs and milk until smooth.
  6. 6
    Pour in casserole and bake 40 minutes until straw inserted in center comes out clean.

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