Spoon Bread

Directions

1. 1
   Place yeast in water.
2. 2
   Melt oleo and cream with sugar in large bowl.
3. 3
   Add beaten egg.
4. 4
   Mix together dissolved yeast and cream mixture, then add flour.
5. 5
   Stir until mixed well.
6. 6
   Place in airtight bowl and keep in refrigerator.
7. 7
   When ready to use, spoon in well-greased muffin pans and bake at 350° for 20 minutes.
8. 8
   These are great, even more so for busy families.