Spoon Bread
5 ingredients
6 steps
Ingredients
- 2 eggs, beaten
- 1 c. sour cream
- 1 pkg. corn muffin mix
- 1/2 c. butter, melted
- 1 (16 oz.) can cream-style corn
Directions
-
1Beat together eggs and melted butter.
-
2Add sour cream and stir well.
-
3Stir in corn and add muffin mix.
-
4Stir until well blended.
-
5Spoon into greased 2-quart baking dish.
-
6Bake 40 to 45 minutes at 350°.
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