Spoon Rolls
6 ingredients
8 steps
Ingredients
- 2 c. warm water
- 1 egg
- 1/4 c. sugar
- 1 1/2 sticks melted butter
- 1 pkg. dry yeast
- 4 c. self-rising flour
Directions
-
1Mix water and yeast.
-
2Mix sugar and butter.
-
3Combine all ingredients.
-
4Put in an airtight bowl in refrigerator.
-
5Dough is better when thoroughly cold or made the night before use.
-
6Grease muffin tins.
-
7Spoon in dough.
-
8Bake at 350° until brown.
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