Spoon Rolls

7 ingredients
5 steps

Ingredients

  • 1 pkg. yeast
  • 2 Tbsp. warm water
  • 2 c. warm water
  • 3/4 c. vegetable oil
  • 4 c. self-rising flour
  • 1/4 c. sugar
  • 1 egg

Directions

  1. 1
    Dissolve yeast in 2 tablespoons water.
  2. 2
    Combine 2 cups water with oil, flour and sugar.
  3. 3
    Blend in egg.
  4. 4
    Add yeast to batter, spoon into greased muffin tin.
  5. 5
    Bake at 400° for 15 to 20 minutes. Makes 24.

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