Spoon Rolls

6 ingredients
8 steps

Ingredients

  • 1 pkg. dry yeast
  • 2 c. warm water
  • 1 1/2 sticks oleo
  • 1/4 c. sugar
  • 1 egg, beaten
  • 4 c. self-rising flour

Directions

  1. 1
    Place yeast in 2 cups very warm water.
  2. 2
    Melt oleo.
  3. 3
    Place in large bowl and cream with sugar.
  4. 4
    Add egg.
  5. 5
    Add water with dissolved yeast, then add flour.
  6. 6
    Stir until well mixed.
  7. 7
    Drop by spoonful in well-greased muffin pan.
  8. 8
    Bake at 350° for 20 minutes. Makes 2 dozen.

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