Spoon Rolls

Directions

1. 1
   Mix first 6 ingredients.
2. 2
   Add flour and mix well.
3. 3
   Dough will be very soft.
4. 4
   Do not let dough rise.
5. 5
   Store dough in a covered airtight container in refrigerator.
6. 6
   Use as needed for warm yeast rolls by filling muffin pan cups (sprayed with Pam baking spray) 1/2 full of dough.
7. 7
   Bake in a preheated 400° oven for 15 minutes. Serve warm.