Spoon Rolls

6 ingredients
5 steps

Ingredients

  • 2 c. warm water
  • 1 pkg. dry yeast
  • 4 c. self-rising flour
  • 1/4 c. sugar
  • 1/2 c. oil
  • 1 egg

Directions

  1. 1
    Dissolve yeast in warm water, using a spoon.
  2. 2
    Mix remaining ingredients together.
  3. 3
    You can make up batter ahead of time and then bake.
  4. 4
    Grease muffin pan and fill about half full.
  5. 5
    Bake at 425° for around 20 minutes.

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