Spoon Rolls

6 ingredients
5 steps

Ingredients

  • 1 pkg. dry yeast
  • 2 c. very warm water
  • 1 1/2 sticks melted margarine
  • 1/4 c. sugar
  • 1 egg, beaten
  • 1 c. self-rising flour

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Melt margarine with sugar in large bowl and add beaten eggs.
  3. 3
    Add yeast and water, stir in flour until well mixed.
  4. 4
    Place in light bowl.
  5. 5
    Refrigerate.

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