Spoon Rolls

6 ingredients
6 steps

Ingredients

  • 1 stick (1/4 lb.) butter or margarine
  • 2 c. warm water
  • 1/4 c. sugar
  • 1 egg
  • 1 pkg. dry yeast
  • 4 c. self-rising flour

Directions

  1. 1
    Melt the margarine in a 10-cup refrigerator container, using the microwave oven.
  2. 2
    Takes about 1 minute on High.
  3. 3
    Add everything else but the flour.
  4. 4
    Beat.
  5. 5
    Add the flour and mix well. Refrigerate until you are ready to bake muffins.
  6. 6
    May bake immediately or wait 2 to 3 days.

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