Spoon Rolls

6 ingredients
6 steps

Ingredients

  • 2 c. warm water
  • 1 pkg. yeast
  • 1/4 c. sugar
  • 3/4 c. oil or margarine
  • 1 egg, beaten
  • 4 c. self-rising flour

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Add remaining ingredients as listed.
  3. 3
    Grease muffin tins.
  4. 4
    Fill about half full with batter. Bake in a 425° oven for about 20 minutes.
  5. 5
    (Can be put in refrigerator and used as needed.
  6. 6
    Dough keeps well.)

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