Spoon Rolls

6 ingredients
5 steps

Ingredients

  • 1 pkg. yeast
  • 1 c. lukewarm water
  • 1/2 c. sugar
  • 1 c. self-rising flour
  • 1/4 c. melted oleomargarine
  • 1 egg, beaten

Directions

  1. 1
    Dissolve yeast in warm water; add egg and melted oleo.
  2. 2
    In large bowl, combine dry ingredients.
  3. 3
    Mix in liquid and egg; mix well. Keep in refrigerator until ready to use.
  4. 4
    Put in muffin cups sprayed with nonstick cooking spray.
  5. 5
    Bake at 350° for 20 minutes. Do not let rise.

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