Spoonburger Casserole
17 ingredients
10 steps
Ingredients
- 1 lb lean ground beef
- 1 large onion, chopped
- 2 -3 fresh minced garlic cloves (optional)
- 2 tablespoons oil
- 1 (8 ounce) can tomato sauce
- 1 cup water
- 1 teaspoon seasoning salt, to taste
- pepper
- 1 teaspoon mustard powder or 1 teaspoon prepared mustard
- 1 teaspoon chili powder
- 1/4 cup sweet pickle relish
- 1 1/2 cups flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 tablespoons oil
- 2 tablespoons melted butter or 1/4 cup of only oil
- 1/2 cup milk
Directions
-
1Set oven to 425°F.
-
2In a fry pan, brown beef with onion and garlic (if using); drain.
-
3Add remaining 7 ingredients.
-
4Bring to a light simmer; cook for 2 minutes.
-
5Place the mixture in a greased 2-qt casserole dish.
-
6In a bowl, combine the flour, baking powder and salt.
-
7In another small bowl, combine the oil, butter (or just oil if using) and milk.
-
8Add to the dry flour ingredients; blend well.
-
9Spoon over the ground beef mixture.
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10Bake for 20-25 minutes.
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