Spring Cauliflower Scallop

5 ingredients
6 steps

Ingredients

  • 1 medium cauliflower or 2 (10 oz.) pkg. frozen, cooked cauliflower, drained
  • 1 can cream of celery or mushroom soup
  • 1/3 to 1/2 c. milk
  • 1/2 c. shredded sharp Cheddar cheese
  • 1/2 c. buttered bread crumbs

Directions

  1. 1
    Separate cauliflower into flowers.
  2. 2
    Place in shallow baking dish, 10 x 6 x 2-inches.
  3. 3
    Blend soup, milk and cheese.
  4. 4
    Pour over cauliflower. Top with bread crumbs.
  5. 5
    Bake at 350° for about 30 minutes or until bubbling.
  6. 6
    Makes 6 to 8 servings.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

NOVA 4

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Cauliflower Broccoli Veggie Fries

Cauliflower Broccoli Veggie Fries

dr. Praeger's

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
Cauliflower & Broccoli Vegetable Patties

Cauliflower & Broccoli Vegetable Patties

Trader Joe's

NOVA 3

Fully cooked cocktail smokies

E NOVA 4

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

More Recipes to Try

Sunset Pesto Salad

11 ingredients

Punto Pomelo

10 ingredients

Orange Pineapple Torte

6 ingredients

Roller Coaster Reuben Burgers

15 ingredients

Easy Mango Salsa

6 ingredients

Five Herb Marinated Chicken with Roasted Garlic-Fava Bean Sauce, and Celeriac and Potato Puree

20 ingredients

Rosemary & Roasted Garlic Cream Pasta with Mushrooms and Sundried Tomatoes

12 ingredients

Candy Shop Cookie Pizza

8 ingredients

Butternut Squash Soup with Crispy Bacon

7 ingredients

Dilled Green Beans

3 ingredients

Pretzel Salad Recipe

3 ingredients

Bacon Wrapped Shrimp & Asparagus

12 ingredients