Spring Green Salad

7 ingredients
4 steps

Ingredients

  • 1/2 cup plus 1 tablespoon olive oil
  • 6 tablespoons fresh lemon juice
  • 2 garlic cloves, pressed
  • 16 cups torn romaine lettuce (about 1 large head)
  • 1 English hothouse cucumber, cut into 2 1/2x1/4x1/4-inch strips
  • 4 green onions, thinly sliced
  • 1/4 cup minced fresh dill

Directions

  1. 1
    Whisk oil, juice and garlic in small bowl to blend.
  2. 2
    Season with salt and pepper.
  3. 3
    Combine lettuce; cucumber, green onions and dill in large bowl.
  4. 4
    Pour dressing over salad and toss to coat.

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