Turtles

7 ingredients
4 steps

Ingredients

  • 2 1/2 c. brown sugar
  • 1 can Eagle Brand milk
  • 1 tsp. cream of tartar
  • chocolate candy coating
  • 1 lb. margarine or butter
  • 1 c. light Karo syrup
  • 1 lb. chopped nuts

Directions

  1. 1
    Combine all ingredients except chocolate in large pan.
  2. 2
    Cook to soft ball stage (230°).
  3. 3
    Drop by spoonfuls onto cookie sheet. Put into refrigerator to cool.
  4. 4
    When firm, cover both sides lightly with melted chocolate.

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