Springtime Lime Salad

9 ingredients
2 steps

Ingredients

  • 1 (3 oz.) pkg. lime jello
  • 3/4 c. boiling water
  • 1 c. evaporated milk
  • 1 (8 1/2 oz.) can crushed pineapple
  • 1 c. cottage cheese
  • 1 Tbsp. lemon juice
  • 1/2 c. chopped nuts
  • 1/2 c. chopped celery
  • 1/2 c. mayonnaise

Directions

  1. 1
    Dissolve jello in boiling water. Cool slightly. Stir in evaporated milk. Chill until as thick as unbeaten egg whites. Fold in pineapple, lemon juice, cheese, nuts, celery and mayonnaise.
  2. 2
    Pour into 8-inch square pan or 5-cup mold. Chill until firm. Serves 8 (1/2 cup) servings.

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