Spuds

7 ingredients
2 steps

Ingredients

  • 1 can cream of chicken soup
  • 1 small sour cream
  • corn flakes
  • 12 oz. grated cheese
  • 1 small onion
  • 1 stick butter
  • salt and pepper to taste

Directions

  1. 1
    Mix soups, sour cream, onion, cheese, butter, salt and pepper together well. Put into a long baking dish and cook for 45 minutes on 350° or 20 minutes in microwave.
  2. 2
    Take out of oven and sprinkle cornflakes on top and return to oven for 5 to 10 minutes.

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