Squash And Apple Bake

6 ingredients
3 steps

Ingredients

  • 2 lb. butternut squash
  • 2 large baking apples or more
  • 1/3 c. brown sugar
  • 1/4 c. margarine, melted
  • 1 Tbsp. flour
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Cut squash and apples in 1/2-inch chunks.
  2. 2
    Arrange in baking dish.
  3. 3
    Mix remaining ingredients and pour over squash and apples. Cover with foil and bake at 375° until squash is tender, 30 to 40 minutes.

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