Squash Bake

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Coat 9 x 13 baking dish with non stick spray.
3. 3
   In a large sauce pan, cook the squash and onions in the water over medium heat for about 15 minutes, or until tender.
4. 4
   Drain well.
5. 5
   In a medium bowl, combine drained squash mixture, soup, cheese, salt, and pepper. Mix well and pour into baking dish.
6. 6
   Sprinkle crushed corn flakes and drizzle with melted butter.
7. 7
   Bake for 18 to 20 minutes or until heated through, and the topping is golden.