Squash Casserole

9 ingredients
5 steps

Ingredients

  • 2 c. cooked squash, mashed
  • 3 Tbsp. margarine
  • 1 c. grated Cheddar cheese
  • 1 c. hot milk
  • 1 c. dry bread crumbs
  • 2 Tbsp. chopped onion
  • 2 eggs
  • salt and pepper to taste
  • 1/2 c. buttered bread crumbs

Directions

  1. 1
    Melt margarine in hot milk.
  2. 2
    Pour over dry bread crumbs.
  3. 3
    Add squash, cheese, eggs and onion.
  4. 4
    Pour into baking dish and top with buttered bread crumbs.
  5. 5
    Bake at 300° until firm.

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