Squash Casserole

10 ingredients
6 steps

Ingredients

  • 3 c. cooked squash
  • 1/2 c. diced onion
  • 1 c. cream of chicken soup
  • 1/2 c. mayonnaise
  • 2 eggs, slightly beaten
  • 1 c. sharp grated cheese
  • bread crumbs
  • 1 stick melted butter
  • salt
  • pepper

Directions

  1. 1
    Cook squash and onion until tender.
  2. 2
    Drain in large mixing bowl.
  3. 3
    Add next 4 ingredients and salt and pepper to taste.
  4. 4
    Pour melted butter over bread crumbs and mix well.
  5. 5
    Place over casserole.
  6. 6
    Bake at 375° for 45 minutes to 1 hour.

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