Squash Casserole

6 ingredients
6 steps

Ingredients

  • squash
  • 1 small onion
  • 1/2 c. cream cheese
  • 1/2 stick butter
  • 1 can mushroom soup
  • bread stuffing

Directions

  1. 1
    Cook squash until tender.
  2. 2
    Cut up small onion.
  3. 3
    Mix squash, onion, cream cheese, butter and mushroom soup together.
  4. 4
    Put bread stuffing on top.
  5. 5
    Cook 20 minutes at 325°.
  6. 6
    Cool and eat.

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