Squash Casserole

8 ingredients
1 steps

Ingredients

  • 2 yellow squash
  • 2 zucchini
  • 1 onion, chopped
  • 1 tomato, chopped
  • 1 banana pepper, chopped
  • garlic salt
  • black pepper
  • olive oil

Directions

  1. 1
    Cut squash to 1/4-inch circles. Layer a 2-quart microwave bowl with yellow squash, dash of garlic salt and pepper and a drizzle of olive oil. Toss on onion, tomato and peppers. Put a layer of zucchini and repeat previous seasonings. Make layers until all of the squash is in casserole. Cover and microwave 10 to 15 minutes.

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